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	<title>Inside F&#38;B &#187; Columns</title>
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	<description>Inside Food and Beverage</description>
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		<title>BRAIN FOOD:  FRENCH CLASSICS MADE EASY By Richard Grausman</title>
		<link>http://insidefandb.com/2012/01/brain-food-french-classics-made-easy-by-richard-grausman/</link>
		<comments>http://insidefandb.com/2012/01/brain-food-french-classics-made-easy-by-richard-grausman/#comments</comments>
		<pubDate>Mon, 23 Jan 2012 19:35:34 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Brain Food]]></category>

		<guid isPermaLink="false">http://insidefandb.com/?p=4468</guid>
		<description><![CDATA[By Vincenza Di Maggio If you’ve ever worked in a restaurant kitchen you know the stress &#8211; pots clanking, plates clattering, beads of sweat dripping down your forehead, and every swing of that kitchen door comes with another order to be cooked to perfection. The pressure is on, and you’re in the zone, but the [...]]]></description>
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		<title>DON&#8217;T MISS &#8211; RUSSELL&#8217;S RESERVE</title>
		<link>http://insidefandb.com/2012/01/dont-miss-russells-reserve/</link>
		<comments>http://insidefandb.com/2012/01/dont-miss-russells-reserve/#comments</comments>
		<pubDate>Mon, 23 Jan 2012 06:52:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Don't Miss]]></category>
		<category><![CDATA[bourbon]]></category>
		<category><![CDATA[Eddie Russell]]></category>
		<category><![CDATA[Jimmy Russell]]></category>
		<category><![CDATA[Russell's Reserve]]></category>
		<category><![CDATA[Wild Turkey]]></category>

		<guid isPermaLink="false">http://insidefandb.com/?p=4457</guid>
		<description><![CDATA[By Francine Cohen There are bourbons that make you go, “Whoo-ee, boy! This is some damn fine bourbon. It&#8217;ll put hair on your chest!” And then there’s the kind of bourbon you&#8217;ll sip and it makes you think that despite the fact you’ve never been south of the Mason-Dixon line you’ve actually spent weekend afternoons [...]]]></description>
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		<title>EAT HERE NOW &#8211; ADELAIDE</title>
		<link>http://insidefandb.com/2011/12/eat-here-now-adelaide-2/</link>
		<comments>http://insidefandb.com/2011/12/eat-here-now-adelaide-2/#comments</comments>
		<pubDate>Thu, 22 Dec 2011 13:16:01 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Eat Here Now]]></category>
		<category><![CDATA[aboriginal culture]]></category>
		<category><![CDATA[Adelaide]]></category>
		<category><![CDATA[Barossa Valley]]></category>
		<category><![CDATA[Carlos Alvarez]]></category>
		<category><![CDATA[Chianti Classico]]></category>
		<category><![CDATA[Clare Valley]]></category>
		<category><![CDATA[Cork Wine Bar]]></category>
		<category><![CDATA[Ferment Asian]]></category>
		<category><![CDATA[Fino]]></category>
		<category><![CDATA[James Baille]]></category>
		<category><![CDATA[Kangaroo Island]]></category>
		<category><![CDATA[Mark McNamara]]></category>
		<category><![CDATA[Melbourne]]></category>
		<category><![CDATA[Press Food and Wine]]></category>
		<category><![CDATA[South Australia]]></category>
		<category><![CDATA[Southern Ocean Lodge]]></category>
		<category><![CDATA[Sydney]]></category>
		<category><![CDATA[The Appellation]]></category>
		<category><![CDATA[The Grace]]></category>
		<category><![CDATA[The Lane]]></category>
		<category><![CDATA[The Marquis]]></category>
		<category><![CDATA[The Pot]]></category>
		<category><![CDATA[The Wheatsheaf Hotel]]></category>

		<guid isPermaLink="false">http://insidefandb.com/?p=4334</guid>
		<description><![CDATA[By Jeff Miller All photos (except where noted) courtesy of the South Australia Tourism Commission While it may not have Sydney&#8217;s opera house or Melbourne&#8217;s stylish reputation, Adelaide, South Australia is a culinary hidden gem, thanks in no small part to its location: because of its temperate climate and seaside location, the city of 1.2 [...]]]></description>
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		<title>ROCKS STARS, PROFILES IN CUBAGE &#8211; TAD CARDUCCI</title>
		<link>http://insidefandb.com/2011/12/rocks-stars-profiles-in-cubage-tad-carducci/</link>
		<comments>http://insidefandb.com/2011/12/rocks-stars-profiles-in-cubage-tad-carducci/#comments</comments>
		<pubDate>Wed, 21 Dec 2011 14:30:53 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Rocks Stars]]></category>
		<category><![CDATA[Chelsea Market]]></category>
		<category><![CDATA[Mercadito]]></category>
		<category><![CDATA[New Jersey]]></category>
		<category><![CDATA[Paul Tanguay]]></category>
		<category><![CDATA[Steve Olson]]></category>
		<category><![CDATA[Tad Carducci]]></category>
		<category><![CDATA[The Tippler]]></category>
		<category><![CDATA[Tippling Bros.]]></category>

		<guid isPermaLink="false">http://insidefandb.com/?p=4317</guid>
		<description><![CDATA[By David Ransom There was a period when a prospective employer looking at Tad Carducci’s resume may have written “underachiever” in the margin. His father would probably have agreed… Yet, delve a little deeper into Tad’s life, and one will see that, contrary to what seemed for some people to have been, at times, a [...]]]></description>
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		<title>DON’T MISS – MOZO</title>
		<link>http://insidefandb.com/2011/12/dont-miss-mozo/</link>
		<comments>http://insidefandb.com/2011/12/dont-miss-mozo/#comments</comments>
		<pubDate>Mon, 19 Dec 2011 17:35:40 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Don't Miss]]></category>
		<category><![CDATA[Aaron Sanchez]]></category>
		<category><![CDATA[Boccalone]]></category>
		<category><![CDATA[C-CAP]]></category>
		<category><![CDATA[Chris Consentino]]></category>
		<category><![CDATA[Deckers]]></category>
		<category><![CDATA[Incanto]]></category>
		<category><![CDATA[innards]]></category>
		<category><![CDATA[kitchen shoes]]></category>
		<category><![CDATA[Marcus Samulesson]]></category>
		<category><![CDATA[Mozo]]></category>
		<category><![CDATA[Offal Good]]></category>
		<category><![CDATA[Richard Grausman]]></category>
		<category><![CDATA[shoes]]></category>
		<category><![CDATA[Stuart Jenkins]]></category>
		<category><![CDATA[Teva]]></category>
		<category><![CDATA[Ugg]]></category>
		<category><![CDATA[work shoes]]></category>

		<guid isPermaLink="false">http://insidefandb.com/?p=4299</guid>
		<description><![CDATA[The gift that just keeps giving By Francine Cohen This holiday season there are plenty of gifts exchanged; some awful that you can&#8217;t re-gift them fast enough, and others so perfect only you could have picked them out yourself. MOZO shoes are that one gift you&#8217;ll be glad you gave yourself; so stylish and comfy [...]]]></description>
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		<title>DON&#8217;T MISS &#8211; FERRAND 1840</title>
		<link>http://insidefandb.com/2011/12/dont-miss-ferrand-1840/</link>
		<comments>http://insidefandb.com/2011/12/dont-miss-ferrand-1840/#comments</comments>
		<pubDate>Thu, 15 Dec 2011 14:53:49 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Don't Miss]]></category>
		<category><![CDATA[Alexandre Gabriel]]></category>
		<category><![CDATA[Chanticleer cocktail]]></category>
		<category><![CDATA[cognac]]></category>
		<category><![CDATA[David Wondrich]]></category>
		<category><![CDATA[Guilaum Lamy]]></category>
		<category><![CDATA[Pierre Ferrand]]></category>

		<guid isPermaLink="false">http://insidefandb.com/?p=4272</guid>
		<description><![CDATA[By Seánan Forbes A product of passion, tradition and collaboration, Pierre Ferrand’s new-old Cognac – the 1840 – is built for industry. More and more, bars and restaurants take pride in serving classic cocktails. That requires pouring the right spirit in the glass. As Ferrand Vice President Guilaume Lamy observes, “Cognac was the base for [...]]]></description>
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		<title>BRAIN FOOD: MILK AND COOKIES: 89 Heirloom Recipes from New York&#8217;s Milk &amp; Cookies Bakery</title>
		<link>http://insidefandb.com/2011/12/brain-food-milk-and-cookies-89-heirloom-recipes-from-new-yorks-milk-cookies-bakery/</link>
		<comments>http://insidefandb.com/2011/12/brain-food-milk-and-cookies-89-heirloom-recipes-from-new-yorks-milk-cookies-bakery/#comments</comments>
		<pubDate>Fri, 02 Dec 2011 17:00:16 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Brain Food]]></category>
		<category><![CDATA[Milk and Cookies]]></category>
		<category><![CDATA[Milk and Cookies Bakery Greenwich Village]]></category>
		<category><![CDATA[Tina Casaceli]]></category>

		<guid isPermaLink="false">http://insidefandb.com/?p=4258</guid>
		<description><![CDATA[By Victoria Ruvolo As we head from Thanksgiving, our nation’s most food-centric holiday, towards Christmas and Hanukkah, the annual drive to both bake and consume large quantities of pies, cakes, cookies and candies that evoke joyful childhood memories is once again upon us. It’s this time of year, more than any it seems, that industry [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>ROCKS STARS &#8211; KIT CODIK</title>
		<link>http://insidefandb.com/2011/11/rocks-stars-kit-codik/</link>
		<comments>http://insidefandb.com/2011/11/rocks-stars-kit-codik/#comments</comments>
		<pubDate>Tue, 01 Nov 2011 22:51:49 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Rocks Stars]]></category>
		<category><![CDATA[Beam]]></category>
		<category><![CDATA[Facebook]]></category>
		<category><![CDATA[Huffington Post]]></category>
		<category><![CDATA[Kit Codik]]></category>
		<category><![CDATA[liquor.com]]></category>
		<category><![CDATA[Noah Rothbaum]]></category>
		<category><![CDATA[Tales of the Cocktail]]></category>

		<guid isPermaLink="false">http://insidefandb.com/?p=4210</guid>
		<description><![CDATA[LIQUOR LIBERATED Liquor.com Founder Introduces Millions of Readers to Better Drinking By Francine Cohen It’s a good thing that in his 1922 poem The Wasteland TS Eliot referred to April as the cruelest month; because if he had written “November is the cruelest month” he would have confounded the next generation&#8217;s sociologists as they look [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>ROCKS STARS &#8211; TITO BEVERIDGE</title>
		<link>http://insidefandb.com/2011/09/rocks-stars-tito-beveridge/</link>
		<comments>http://insidefandb.com/2011/09/rocks-stars-tito-beveridge/#comments</comments>
		<pubDate>Wed, 21 Sep 2011 16:26:37 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Rocks Stars]]></category>
		<category><![CDATA[Austin]]></category>
		<category><![CDATA[corn vodka]]></category>
		<category><![CDATA[distilled]]></category>
		<category><![CDATA[Elizabeth Taylor]]></category>
		<category><![CDATA[Giant]]></category>
		<category><![CDATA[James Dean]]></category>
		<category><![CDATA[keg party]]></category>
		<category><![CDATA[KKK]]></category>
		<category><![CDATA[micro distilling]]></category>
		<category><![CDATA[Redbud]]></category>
		<category><![CDATA[Texas]]></category>
		<category><![CDATA[Tito Beveridge]]></category>
		<category><![CDATA[Tito's vodka]]></category>
		<category><![CDATA[Vanderbilt University]]></category>
		<category><![CDATA[vodka]]></category>
		<category><![CDATA[wildcatting]]></category>

		<guid isPermaLink="false">http://insidefandb.com/?p=4109</guid>
		<description><![CDATA[Bert “Tito” Beveridge By David Ransom Ask for a vodka in Austin Texas, and invariably you’ll be asked the question, “you want OUR vodka or one from somewhere else?” That question says a lot about Texas, a proud and independent state, and if John McCain hasn’t ruined the term for the rest of us, the [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>BRAIN FOOD: LUSH LIFE, PORTRAITS FROM THE BAR SERIES 2</title>
		<link>http://insidefandb.com/2011/09/brain-food-lush-life-portraits-from-the-bar-series-2/</link>
		<comments>http://insidefandb.com/2011/09/brain-food-lush-life-portraits-from-the-bar-series-2/#comments</comments>
		<pubDate>Fri, 16 Sep 2011 18:15:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Brain Food]]></category>
		<category><![CDATA[Dale DeGroff]]></category>
		<category><![CDATA[Jill DeGroff]]></category>
		<category><![CDATA[Lush Life Portraits from the Bar]]></category>
		<category><![CDATA[saloon artist]]></category>
		<category><![CDATA[spirits industry]]></category>
		<category><![CDATA[tenement]]></category>

		<guid isPermaLink="false">http://insidefandb.com/?p=4114</guid>
		<description><![CDATA[Lush Life, Portraits from the Bar, Series 2 by Jill Degroff Story by Sara Gorelick Lush Life, Portraits from the Bar, has released its second installation of the series, and saloon artist Jill Degroff has done it again; this volume is as captivating as the first. Lush Life looks at the heart and soul of [...]]]></description>
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