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	<title>Inside F&#38;B &#187; Don Lee</title>
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		<title>BARTENDERS BATTLE IT OUT AT NOLA FISHOUSE</title>
		<link>http://insidefandb.com/2011/07/bartenders-battle-it-out-at-nola-fishouse/</link>
		<comments>http://insidefandb.com/2011/07/bartenders-battle-it-out-at-nola-fishouse/#comments</comments>
		<pubDate>Fri, 15 Jul 2011 20:17:37 +0000</pubDate>
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				<category><![CDATA[Features]]></category>
		<category><![CDATA[Anu Apte]]></category>
		<category><![CDATA[Dave Shenaut]]></category>
		<category><![CDATA[Don Lee]]></category>
		<category><![CDATA[East Meets West]]></category>
		<category><![CDATA[Fever Tree]]></category>
		<category><![CDATA[Gran Classico]]></category>
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		<category><![CDATA[Jackie Paterson]]></category>
		<category><![CDATA[Jason Littrell]]></category>
		<category><![CDATA[John Lermayer]]></category>
		<category><![CDATA[Jon Santer]]></category>
		<category><![CDATA[Keith Waldbauer]]></category>
		<category><![CDATA[Lillet]]></category>
		<category><![CDATA[Marcos Tello]]></category>
		<category><![CDATA[Michael Nelson]]></category>
		<category><![CDATA[Richie Boccato]]></category>
		<category><![CDATA[Spirited Dinners]]></category>
		<category><![CDATA[Tales of the Cocktail]]></category>

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		<description><![CDATA[Spirited dinner takes the East Coast vs. West Coast bartending styles to the dining room By Francine Cohen Tales of the Cocktail (www.talesofthecocktail.com) is well known for the constant imbibing that goes on (responsibly of course), but what about dining?  Contrary to popular belief, man doesn’t live on cocktails alone (though, talk to some of [...]]]></description>
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		<title>SPIRITED STUDY.  SUBSIDIZED.</title>
		<link>http://insidefandb.com/2011/01/spirited-study-subsidized/</link>
		<comments>http://insidefandb.com/2011/01/spirited-study-subsidized/#comments</comments>
		<pubDate>Wed, 26 Jan 2011 18:15:58 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Brad Farran]]></category>
		<category><![CDATA[Charlotte Voisey]]></category>
		<category><![CDATA[Cointreau]]></category>
		<category><![CDATA[Don Lee]]></category>
		<category><![CDATA[Mike Ryan]]></category>
		<category><![CDATA[Navarro Carr]]></category>
		<category><![CDATA[Nicholas Jarrett]]></category>
		<category><![CDATA[Paul Tuennerman]]></category>
		<category><![CDATA[Rhiannon Enlil]]></category>
		<category><![CDATA[Sharon Floyd]]></category>
		<category><![CDATA[Sudeep Rangi]]></category>
		<category><![CDATA[Tales of the Cocktail Apprentice Scholarships]]></category>
		<category><![CDATA[Thomas Klus]]></category>

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		<description><![CDATA[Eight Tales of the Cocktail Apprentices Receive Scholarships In 2010, Tales of the Cocktail®, the world’s premier cocktail festival held annually in New Orleans, announced a new, $25,000 scholarship program developed exclusively for former cocktail apprentices. After an intensive judging process, eight former apprentices from across the country were selected to receive funding for everything [...]]]></description>
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		<title>JAM ON IT</title>
		<link>http://insidefandb.com/2010/06/jam-on-it/</link>
		<comments>http://insidefandb.com/2010/06/jam-on-it/#comments</comments>
		<pubDate>Fri, 25 Jun 2010 23:21:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Astor Center]]></category>
		<category><![CDATA[CKTL JAM]]></category>
		<category><![CDATA[Don Lee]]></category>
		<category><![CDATA[Dushan Zaric]]></category>
		<category><![CDATA[Farmer's]]></category>
		<category><![CDATA[Macchu Pisco]]></category>
		<category><![CDATA[Maker's Mark]]></category>
		<category><![CDATA[Oxley Gin]]></category>
		<category><![CDATA[Phil Ward]]></category>
		<category><![CDATA[Pipeline Brands]]></category>
		<category><![CDATA[Scorpion]]></category>
		<category><![CDATA[Yamazaki]]></category>

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		<description><![CDATA[Go Ahead and Play the Field at CKTL JAM Put 9 featured brands on the bar, add 9 bartenders, mix them all together and what you get is a whole lot of great drinks making their debut, and some innovative ideas about bartending. That’s the method behind the madness of the semi-annual experimental cocktail laboratory [...]]]></description>
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		<title>BRUGAL COCTEL DI AMOR &#8211; I LOVE YOU IN A GLASS</title>
		<link>http://insidefandb.com/2010/02/brugal-coctel-di-amor-i-love-you-in-a-glass/</link>
		<comments>http://insidefandb.com/2010/02/brugal-coctel-di-amor-i-love-you-in-a-glass/#comments</comments>
		<pubDate>Mon, 08 Feb 2010 15:40:38 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Brugal]]></category>
		<category><![CDATA[Clelland]]></category>
		<category><![CDATA[Coctel Di Amor]]></category>
		<category><![CDATA[Dominican Republic]]></category>
		<category><![CDATA[Don Lee]]></category>
		<category><![CDATA[Gary Regan]]></category>
		<category><![CDATA[Littrell]]></category>
		<category><![CDATA[Marrero]]></category>
		<category><![CDATA[Menite]]></category>
		<category><![CDATA[Michael Anstendig]]></category>
		<category><![CDATA[Parrilli]]></category>
		<category><![CDATA[Pomeroy]]></category>
		<category><![CDATA[Reyes]]></category>
		<category><![CDATA[Robitscheck]]></category>
		<category><![CDATA[roth]]></category>
		<category><![CDATA[rum]]></category>
		<category><![CDATA[The Clover Club]]></category>
		<category><![CDATA[Valentine's Day]]></category>
		<category><![CDATA[Zahariadas]]></category>

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		<description><![CDATA[By Francine Cohen Though Valentine’s Day is behind us (aka one of the top two busiest days in the restaurant business), almost nothing occupies our mind more than love right now. Join Inside F&#038;B and celebrate your love for rum by attending the first ever Brugal Rum cocktail competition, Brugal Coctel di Amor, being held [...]]]></description>
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