BRAIN FOOD: “THE MAN WHO CHANGED THE WAY WE EAT”
By Thomas McNamee Story by Mort Hochstein It was a surprise to me when, recently, I mentioned Craig Claiborne to a knowledgeable friend and...
ALL RISE FOR JACQUES PEPIN
The man, the myth,the legend (and the truth about being humble, beloved, and having a sweet tooth) By Francine Cohen When tickets for the...
MARCUS SAMUELSSON HONORED FOR DEDICATION TO C-CAP
C-CAP’s 20th Anniversary Benefit features NYC Celebrity Chefs and High School Student Volunteers at Gala Tasting Event On Wednesday, February 24, 2010, 6:30 to...