CHAMPAGNE COCKTAILS: A SPARKLING SUCCESS
By Sara Kay With events like New York Champagne Week, which is only in its second year and has already experienced an incredible amount...
By Sara Kay With events like New York Champagne Week, which is only in its second year and has already experienced an incredible amount...
Brian Van Flandern’s Sophomore Book – Craft Cocktails – Debuts With Much Fanfare By Francine Cohen Craft. Think about that term in relation to...
Lemon-Aid Helps End Hunger While Mixologists Vie for Ultimat Lemon-Aid trophy at Manhattan Cocktail Classic This is a battle you don’t want to miss;...
Jazz Age cocktails revitalized thanks to the new film version of The Great Gatsby By Francine Cohen While Hemingway’s prowess with the pen and...
Mix It Up NYC with Don Q from Francine Cohen on Vimeo. Leave it to DonQ rums (www.donq.com) to hold their cocktail competition in...
Story and Photos by Joe DiStefano “The Bar Loves the Kitchen” seminars recently held at the International Food & Restaurant Show (www.internationalrestaurantny.com) brought together...