THE LIQUID CHEF

Balance and harmony are the essential qualities driving the artful
execution of an elegant cocktail.

The cocktail should be served with food or on any occasion...

MICHAEL HARLAN TURKELL

Michael Harlan Turkell is a former restaurant cook, now freelance photographer and photo editor of Edible Brooklyn and Edible Manhattan magazines (ediblebrooklyn.com, ediblemanhattan.com). His...