BETTER DRINKING THROUGH TECHNOLOGY
By Francine Cohen When the local drug store chain starts stocking multiple flavors of packaged beverages that turn into instant cocktails once you freeze...
FETE, AND FEED, DAD
A grown up boozy soufflé to celebrate Father’s Day (and every day through July) Though your father probably doesn’t look like George Washington and...
DON’T MISS – DRINK LIKE A PRINCESS
Struggling to keep our eyes this morning to watch the royal nuptials got us thinking that a bright and refreshing cocktail was exactly what...
DON’T MISS
Roi René Rouge On a recent episode of Top Chef James Beard Award winning pastry chef Johnny Iuzzini joined Gail Simmons and Padma Lakshmi...
SHAKE IT FOR THE CAMERA
You know what they say about the face a bartender makes when he/she is shaking…they’re really concentrating on making the most delicious drink they...
SPIRITED SEMINARS
Culinary and cocktails intersect at the Restaurant Show By Francine Cohen Mixing it up at The International Restaurant & Foodservice Show of New York’s...
COCKTAILS FOR A COUNTRY
Spirited sipping leads to $5,800 raised at the Hearts & Cocktails for Haiti Benefit By Francine Cohen Who said people drink just for pleasure?...