EatDrinkJobs is a restaurant / bar job site for qualified, recommended employees. Job seekers create profiles with recommendations from peers, instructors, managers, and owners. Having former colleagues highlighting your best qualities ensures that your resume gets to the top of the stack. The best jobs for the best people!
A Perfect Balance of Agave, Smoke and Heat.
Traditional artisanal mezcal –Vintage, small batch and handmade — is a part of Oaxaca that links the individual and the community to the land, sun and time…
Mezcal is not a product. It is a culture.
It is as nuanced as the lines in the hands that make it.
It is the opposite of industrial. It is familial, communal and ceremonial. It is new each year and the same as it was 500 years ago.
Ilegal Mezcal….. Joven, Reposado, Anejo
THE NEW YORK INTERNATIONAL SPIRITS COMPETITION – BY THE TRADE, FOR THE TRADE
The New York International Spirits Competition is judged solely by qualified trade buyers who work in both on and off-premises establishments. Our judges are include the top mixologists, retail store buyers, importers and distributors in the industry.
Unlike in other competitions, New York International Spirits Competition judges blind taste spirits and base their decisions upon both category appeal and price range within the category. Therefore a tequila that retails for $38 will be judged in the $30-50 price category.
Medals are only awarded if the trade buyers will buy it for its business. All judges are volunteers and are not compensated. Our judges include the top mixologists, retail store buyers, importers and distributors in the industry.
For more information about New York International Spirits Competition, visit: www.nyispiritscompetition.com.
Since its founding in the quaint village of Saumur in 1834, Combier has remained true to its history as an independent, family-owned producer of ultra premium distilled alcoholic beverages. Hand-crafted in the very same century-old copper stills first used by the Combier family, Combier’s current portfolio includes fine liqueurs, crèmes and spirits, with its signature product being Liqueur d’Orange (Jean-Baptiste Combier invented the original orange liqueur formula, commonly known as triple sec, in 1834).
-Discover influencers who want to eat at your restaurant
-Follow-up with past guests
-See where else your guests are eating and want to eat
-Influence decision-making
-Build interest in your restaurant
Dinevore is an online restaurant-focused social network and dining guide. Offering a free set of tools for creating and sharing restaurant recommendations, the Dinevore platform enables food and beverage industry professionals to identify and build relationships with the most influential voices in the space, including restaurant critics, editors from the top food magazines, New York’s most widely read food bloggers and thousands of dedicated foodies.
The first world-class, socially conscious celebration of Latin gastronomy and culture. The best Latin chefs, renowned mixologists and tastemasters come together to share the diverse foods, cocktails, wines and coffees from Latin America.
The Perfect Purée of Napa Valley
The Perfect Purée of Napa Valley is the leading U.S. producer of premium fruit and vegetable purees. Since 1988, The Perfect Purée, through its Culinary Traditions™ line, has introduced more than thirty exceptional flavors, ranging from the staple raspberry, strawberry and banana to the exotic lychee, passion fruit and pink guava. The fruits are harvested at the peak of season, pureed and packed frozen to maintain the ultimate in fresh flavor and color.
The Perfect Purée sells primarily to high-end restaurants, bars, hotels and cruise lines. In 2008, The Perfect Purée launched eight flavors into specialty retail markets. In April 2009, the company launched Beverage Artistry™, a line of premium, ready to use beverage bases specifically formulated for beverage use. The high impact flavor profiles can be used with spirits, wine, Champagne or as a base for non-alcoholic offerings.
For more information visit: www.perfectpuree.com
The Cocktail Guru is a full service beverage consulting company. If you’re a bar or restaurant, we’ll design your beverage program from the ground up. If you’re a liquor brand, we’ll organize events, develop signature cocktails, and train your brand reps and bartenders. We have a network of bartenders across the country and travel to the location you desire.
Services offered include:
- Signature recipe development
- Beverage program development
- Signature wedding cocktails
- Bar staffing
- Mixology classes
- Brand launches and events
- Trade shows
- Bartender lunches, dinners, happy hours, and jam sessions
- And more!
