Posts Tagged ‘Grand Marnier’

OFFICIALLY DELICIOUS

Sunday, July 11th, 2010

Evan Martin’s Death In The South Pacific – Tales Of The Cocktail 2010′s Cocktail Of Record

Photo by Brian Huff

From July 21st to 25th at Tales of the Cocktail in New Orleans (www.talesofthecocktail.com) you’ll surely be drinking all sorts of things – some served up elegantly in a proper cocktail glass, some proffered in a cute Tales of the Cocktail branded plastic cup, and yes, some even straight out of the bottle (we know the truth, you can’t hide it). Plenty of ways to enjoy the variety of spirits that will pass before you, and surely you won’t want to miss too many opportunities to try new things and old favorites. But if there’s just one drink you ought to make sure you get your hands on this year its Evan Martin’s Death in the South Pacific…aka the official cocktail for Tales 2010.

Martin’s winning drink came together long before the official cocktail competition was announced. He explains, “The inspiration for the drink actually came a couple years before the competition. I was working on a drink that I wanted to be a bit over the top, like a Zombie, but also have many layers of flavor and create a unique balance between multiple sweeteners with very little fruit juice or

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GILLIGAN COULDN’T HANDLE THE TRUTH OF THE MANHATTAN COCKTAIL CLASSIC THREE HOUR TOUR

Friday, April 16th, 2010

The Skipper and Mary Ann were just a warm up act for this boat cruise taking you around the world in five cocktails.
By Francine Cohen

On May 16th, from 6-9 pm. The Manhattan Cocktail Classic’s Three Hour Cruise is sure to be a once in a lifetime seaborne event where guests have the opportunity to see the world through five cocktails.

Presented by Moët Hennessy USA www.mhusa.com, and the Tippling Point, The Three Hour Tour was created by noted NYC bartenders, Jason Littrell of Death & Company and Dram, and Louis 649 bartender/manager Gianfranco Verga on a boat that sets sail for a sunset cruise tailored expressly for this country’s committed drinkerati.

While the ship is running on diesel, this party will be fueled by stunning cocktails from some of the nation’s most accomplished bartenders including:
Richard Boccato (Painkiller/Dutch Kills, NYC)
John Lermayer (The Florida Room, Miami)
Jacqueline Patterson (Heaven’s Dog, San Francisco)

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